<p>This book introduces classification and treatment technologies of food waste and then illustrates
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<p><em>Novel Food Fermentation Technologies</em> provides a comprehensive overview of innovations in
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颜色:マルチカラー尺寸:Large制造商:ノーブランド品包装尺寸:27 x 14 x 1 cm; 20 克包装重量:20 克使用电池:否ASIN:B0GS8XL1WT在Amazon.co.
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<p><strong>Discover more affordable and more energy-efficient methods for preserving foodーwithout sa
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<p>Illustrating techniques in model development, signal processing, data reconciliation, process mon
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<p><strong>?tes-vous pr?t ? ?lever vos cr?ations culinaires et ? lib?rer un monde de saveurs all?cha
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<p>Kombucha, a fermented t?a beverage, is abundant with probiotics and antioxidants, which benefit t
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FERMENTATION Asa Simonsson LORENZ BOOKS2019 Hardcover English ISBN:9780754834649 洋書 Family life & Co
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<p><strong>Master the age-old art of fermentation with this simple guide and recipes for novices.</s
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【中古】【輸入品・未使用】e-jen Kimchi Container Probiotic Fermentation with Inner Vacuum Lid (0.45 Gal/1.7L) by
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<p>Nowadays the excessive consumption of foods that undergo mass industrialization, with systematic
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<p>This textbook teaches the principles and applications of fermentation technology, bioreactors, bi
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<p><strong>Embark on a fermentation journey and discover your inner alchemist with over 65 recipes f
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<p><em><strong>Classic comfort foods transformed into healthy everyday meals!</strong></em></p> <p>H
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<p>Green technologies are no longer the “future” of science, but the present. With more and more mat
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<p>Vermont's extreme climate may not seem ideal for wine production, but industry pioneers are provi
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<p>**"The man has a knack for making even the most ambitious projects seem entirely possible" ? Yota
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告示第5条3号ロ(企画立案)当該地方団体において製品の企画立案その他の当該製品に実質的な変更を加えるものでない工程が行なわれており、当該製品の製造業者により、当該製品の価値の過半が当該地方団体の区域内
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<p><strong>The first in-depth study of Japanese fermentation science in the twentieth century.</stro
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<p>At the outset of these “Studies,” let us briefly consider the nature of beer and the methods of i
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<p>Warum hebt sich Ihr Teig manchmal perfekt und manchmal gar nicht? Weshalb schmeckt dasselbe Rezep
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<p>Fed-batch Fermentation is primarily a practical guide for recombinant protein production in E. co
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<p>“Modern Solid State Fermentation: Theory and Practice” covers state-of-the-art studies in the fie
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<p>The process of fermentation reportedly dates back to the early 7000-6600 BCE and was primarily us
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